Rosato

Salento

Indicazione Geografica Protetta

From the Valle d’Itria, in the Cantine Di Marco this roses wine was created to completely satisfy the tastes of the modern consumer. A rosè wine, first flowering, dry, lively with an alcoholic content of 12% vol.  It is recommended with hors d’ouvres, with roasted white meats, boiled or grilled fish. To be served cool at a temperature of 12°C.

TECHNICAL CHARACTERISTICS

  • AGE OF VINEYARDS: 15 – 30 years;
  • SYSTEM OF GROWTH: Tree or espalier;
  • VARIETY OF GRAPES: 50% Negroamaro and 50% Malvasia Black;
  • GRAFTING: 157 – 140 Ruggieri;
  • NUMBER OF STUMPS PER ACRE: 4.000 – 4.500;
  • AMOUNT OF WINE PER ACRE: 80 Hl;
  • PERIOD OF HARVESTING: Third decade of September;
  • PROCESSING OF GRAPES AND FERMENTATION OF THE MUST: After natural decantation the must is separated from the dregs, inoculated with selected yeasts, and left to ferment at a thermo regulated temperature;
  • REFINING AND AGEING OF THE WINE: It rests in tanks made of stainless steel, later it is refrigerated and filtered. Its commercialization begins 4 – 5 months after harvesting;
  • ANALITICAL DATA: Alcohol 12,50% vol. – Acid total 5,80‰;
  • ORGANIC EXAMINATION: Pale ruby in colour with violet highlights, intense aroma and a fruity characteristic, young wine, fresh taste, dry, pleasantly acidulous, delicate;
  • GASTRONOMIC COMBINATIONS: It is pleasant to drink as an appetizer. It accompanies very well hors d’ouvres based on fish, and lights soups, baked fish and white meats. To be served cool at 10°-12°C.

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BOTTLES SIZE

EAN CODE

NUMBER BOTTLES FOR BOX

BOX WEIGHT

BOX SIZES

BOX FOR LAYER

BOXES FOR PALLET

Bord. Lt. 0,750

Lt. 1,5

8020050710058

8020050720057

6

6

7,5

15

228 x 153 x H 335

320 x 220 x H 348

25

12

125

60